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Published: October 24, 2009 11:35 pm
School menus
NOTE: Milk is available with all meals.
GREENVILLE
Breakfast-
Monday: Sausage, biscuits, gravy; cereal-toast, juice.
Tuesday: Yogurt-Nutrigrain bar; cereal-toast, juice.
Wednesday: Cinnamon roll; cereal-toast, juice.
Thursday: Scrambled eggs-hashbrowns; cereal-toast, juice.
Friday: Oatmeal-peaches, cereal-toast, juice.
Lunch-
L.P. WATERS
Monday: Chicken sticks, mixed vegetables, Parmesan bread stick, diced pears.
Tuesday: Steak fingers, mashed potatoes, wheat roll, cinnamon apples.
Wednesday: Pepperoni pizza, corn, fruit cocktail.
Thursday: Grilled ham-cheese sandwich, green beans, orange wedges.
Friday: Chicken nuggets, French fries, roll, peaches.
ELEMENTARY
Monday: Chicken nuggets, steak fingers, mashed potatoes-gravy, mixed vegetables, wheat roll, cinnamon apples.
Tuesday: Beef-cheese nachos, shredded lettuce, chopped tomato, pinto beans, pineapple, chef salad.
Wednesday: Spaghetti-meat sauce, carrot coins, broccoli, Parmesan bread sticks, diced pears, chef salad.
Thursday: Hamburger-bun, lettuce, tomato, pickles, French fries, peaches, chef salad.
Friday: Corn dog, green beans, corn, fruit cocktail, chef salad.
SIXTH-HIGH
Fresh Grille: Hamburger, cheeseburger, chicken burger daily plus specials of the day. Menu includes sides and fresh fruit.
Trattoria: Fresh baked cheese or pepperoni pizza daily plus specials of the day. Served with sides and fresh fruit.
Sandwich Central: Freshly made-to-order sandwiches served with sides and fresh fruit.
Outtakes: Grab-and-go packaged sandwiches, wraps and salads.
Monday: Meatballs-gravy, rice, mixed vegetables, wheat roll, sliced pears.
Tuesday: Baked fish, cole slaw, black-eyed peas, Parmesan bread stick, peach crisp.
Wednesday: Chicken nuggets, mashed potatoes-gravy, green beans, fruit cocktail.
Thursday: Corn dog, baked beans, potato salad, cinnamon apples.
Friday: Beef-cheese nachos, corn, pinto beans, pineapple.
CADDO MILLS ELEMENTARY
Monday: Holiday.
Tuesday: Breakfast-Breakfast sandwich, cereal, wheat toast, banana, jelly. Lunch-Beef fingers, crispy chicken salad, mashed potatoes, broccoli, applesauce, roll,
Wednesday: Breakfast-Morning sausage roll, cereal, toast, applesauce, jelly, syrup. Lunch-Sausage pizza, chicken pasta alfredo, mixed salad, diced pears, green beans, garlic bread, carrot cake.
Thursday: Breakfast-Breakfast burrito, cereal, wheat toast, jelly, picante sauce. Lunch-Beef-cheese nachos , quesadilla w/o veg., border beans pineapple, fried rice, sherbet, picante sauce, jalapeņos.
Friday: Breakfast-Cinnamon roll, cereal, toast spiced apples, jelly. Lunch-Hamburger, cheeseburger, hot dog, burger fixins, apple, potato chips, Rice Krispies Treats.
CADDO MILLS MIDDLE/HIGH
Monday: Holiday
Tuesday: Breakfast-Breakfast pizza, sausage-pancake on stick, chocolate chip muffin, orange wedges, jelly, syrup. Lunch-Chicken fried steak, crispy chicken salad, mashed potatoes, broccoli, applesauce, roll, gelatin jewels, gravy, honey.
Wednesday: Breakfast-Breakfast pizza, French toast sticks, glazed donuts, peaches, syrup. Lunch-Pepperoni pizza, chicken pasta alfredo, mixed salad, diced pears, green beans, garlic bread, carrot cake.
Thursday: Breakfast- Breakfast pizza, morning sausage, blueberry muffin, applesauce, jelly, syrup. Lunch-Beef-cheese nachos, chicken fajitas, quesadilla w/o veg., fajita quesadilla, border beans, pineapple, fried rice, sherbet, picante sauce, jalapeņos, sweet ‘n sour sauce.
Friday: Breakfast-Breakfast pizza, breakfast sandwich, cinnamon roll, banana, jelly, honey. Lunch-Hamburger, cheeseburger, hot dog, chili dog, burger fixins, apple, potato chips, Rice Krispies Treats.
LONE OAK
Monday: Breakfast-Pig-in-blanket, juice. Lunch-Chicken spaghetti, green beans, peaches-pears, wacky cake. Middle/high, add pizza, salad.
Tuesday: Breakfast-Biscuits-gravy, sausage patty, ,juice. Lunch-Soft taco, Mexican corn, cinnamon applesauce, taco topping. Middle/high, add corn dog, refried beans.
Wednesday: Breakfast-Cheese omelet, juice. Lunch-Fish sticks mac-cheese, baby carrots, orange, applesauce. Middle/high, add beef fingers, salad mix.
Thursday: Breakfast-French toast sticks, sausage link, juice. Lunch-Chicken fried steak, creamed potatoes, gravy, peas-carrots, Mandarin orange, wheat roll. Middle/high, add chicken nuggets,
Friday: Breakfast-Breakfast pizza, juice. Lunch-Cheddar cheeseburger, potato wedges, orange smiles, burger salad, chocolate sundae cup. Middle/high, add chicken-cheese crispito.
WOLFE CITY HIGH
Monday: Breakfast-Pancakes, cereal, toast, bacon, fruit juice, jelly, margarine, syrup. Lunch-Chicken strips, hamburgers, chef salad, mashed potatoes, gravy, green beans, peaches, bread, tea, condiments.
Tuesday: Breakfast-Toaster sandwich, cereal, cinnamon toast, applesauce, fruit juice. Lunch-Taco, quesadilla, chef salad, refried beans, Spanish rice, tortilla chips, cup cake, apples, tea, taco sauce.
Wednesday: Breakfast-French toast, syrup, cereal, toast, peaches, fruit juice, jelly. Lunch-Lasagna, triple decker club, chef salad, peas-carrots, tossed salad, pineapple chunks, bread, tea, condiments, ranch dressing.
Thursday: Breakfast-Scrambled eggs, cereal, toast, hashbrowns, applesauce, fruit juice, jelly, ketchup. Lunch-Grilled cheese sandwich, blt burger, chef salad, vegetable soup, crackers, orange wedges, pickle spears, tea, condiments.
Friday: Breakfast-Sausage-biscuit, gravy, cereal, toast, bananas, fruit juice, jelly. Lunch-
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