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Sat, Nov 21 2009 

Published: October 18, 2009 12:16 am    print this story  

School menus

NOTE: Milk is available with all meals.



GREENVILLE

Breakfast-

Monday: Pancake-sausage on stick;, cereal-toast, juice

Tuesday: Scrambled eggs; cereal-toast, juice.

Wednesday: Doughnut; cereal-toast, juice.

Thursday: English muffin-sausage; cereal-toast, juice.

Friday: French toast sticks; cereal-toast, juice.

Lunch

L.P. WATERS

Monday: Chicken rings, mashed potatoes, roll, mixed fruit.

Tuesday: Turkey-cheese sandwich, carrot sticks, apple wedges.

Wednesday: Chicken-biscuit, potato tots, pineapple tidbits.

Thursday: Crispy beef taco, corn, fruit cocktail.

Friday: Hamburger-bun, lettuce, tomato, pickle, French fries, peaches.

ELEMENTARY

Monday: Turkey-cheese sandwich, grilled cheese sandwich, lettuce, tomato, pickle, carrot sticks, apple.

Tuesday: Fish nuggets-tartar sauce, cole slaw, mixed vegetables, Parmesan bread stick, peach crisp, chef salad.

Wednesday: Pepperoni pizza, corn, carrot sticks, diced pears, chef salad.

Thursday: Chicken tenders, broccoli-cheese, mixed vegetables, Parmesan bread stick, peaches, chef salad.

Friday: Meatball Parmesan sandwich, carrots, green beans, pineapple, chef salad.

SIXTH-HIGH

Fresh Grille: Hamburger, cheeseburger, chicken burger daily plus specials of the day. Menu includes sides and fresh fruit.

Trattoria: Fresh baked cheese or pepperoni pizza daily plus specials of the day. Served with sides and fresh fruit.

Sandwich Central: Freshly made-to-order sandwiches served with sides and fresh fruit.

Outtakes: Grab-and-go packaged sandwiches, wraps and salads.

Monday: Chicken rings, potato wedges, green beans, roll, peaches.

Tuesday: Baked ziti, tossed salad, carrot coins, Parmesan bread stick, fruit cocktail.

Wednesday: Crispy beef tacos, pinto beans, corn, shredded lettuce, chopped tomato, pineapple.

Thursday: Chicken spaghetti, carrots, peas, wheat roll, pineapple.

Friday: Steak fingers, mashed potatoes-gravy, green beans, roll, fruit cocktail.

CADDO MILLS ELEMENTARY

Monday: Breakfast-French toast sticks, cereal, toast, peaches, syrup, jelly. Lunch-BBQ beef sandwich, grilled cheese, vegetable soup, pickle spears, apple, crackers, ranger cookie.

Tuesday: Breakfast-Biscuit-sausage, cereal, wheat toast, banana, jelly, gravy. Lunch-Chicken nuggets, chef salad, mashed potatoes, spiced apples, green beans, roll, gelatin jewels, gravy, honey.

Wednesday: Breakfast-Chocolate chip muffin, cereal, toast, orange wedges, jelly. Lunch-Cheese pizza, chicken spaghetti, mixed salad, spinach, diced pears, garlic bread, yellow cake.

Thursday: Breakfast-Breakfast pizza, cereal, wheat toast, diced pears, jelly. Lunch-Chicken crispito, burrito, tortilla soup, pineapple, fried rice, sopapilla, picante sauce, jalapeņos.

Friday: Breakfast-Cinnamon roll, cereal, toast, applesauce, jelly. Lunch-Cheeseburger, hamburger, shrimp poppers, potato rounds, burger fixins, fruit salad, hush puppies, sherbet, salad dressing.

CADDO MILLS MIDDLE/HIGH

Monday: Breakfast-Breakfast pizza, cinnamon roll, scrambled eggs, wheat toast, applesauce, honey, jelly. Lunch-BBQ beef sandwich, grilled cheese, vegetable soup, pickle spear, apple, crackers, ranger cookie.

Tuesday: Breakfast-Breakfast pizza, chocolate chip muffin, morning sausage roll, orange wedges. Lunch-Chicken strips, chef salad, mashed potatoes, spiced apples, green beans, roll, gelatin jewels, gravy, honey.

Wednesday: Breakfast-Breakfast pizza, French toast sticks, glazed donuts, peaches, syrup. Lunch-Cheese pizza, chicken spaghetti, mixed salad, spinach, diced pears, garlic bread, yellow cake.

Thursday: Breakfast-Breakfast pizza, egg on English muffin, blueberry muffin, fruit cocktail, jelly. Lunch-Chicken crispito, burrito, tortilla soup, pineapple, fried rice, sopapilla, cheese sauce, picante sauce, jalapeņos.

Friday: Breakfast-Breakfast pizza, biscuit-sausage, cinnamon roll, banana, gravy, jelly, honey. Lunch- Cheeseburger-hamburger, shrimp poppers, potato rounds, burger fixins, fruit salad, hush puppies, sherbet, salad dressing.

LONE OAK

Monday: Breakfast-Pig-in-blanket, juice. Lunch-Chicken nuggets, au gratin potatoes, broccoli Normandy, tropical fruit, corn bread. Middle and high add chili con carne.

Tuesday: Breakfast-Biscuit-gravy, sausage patty, juice. Lunch-Pizza, cinnamon apples, baby carrots, salad mix. Middle and high add chili dog-cheese cup.

Wednesday: Breakfast-Cinnamon raisin toast, cereal, juice. Lunch-Chicken patty on wheat bun, mixed veggies, orange smiles, cookie. Middle and high add BBQ on wheat.

Thursday: Breakfast-Bacon-cheese eggstravaganza, wheat toast, juice. Lunch-Beef fingers, creamed potatoes, gravy, chuckwagon corn, applesauce, wheat roll. Middle and high add beef fingers.

Friday: Breakfast-Breakfast pizza, cereal, juice. Lunch-Hamburger, baked curly fries, pinto beans, burger fixins, mini ice cream. Middle and high add chicken-cheese crispito.

WOLFE CITY HIGH

Monday: Breakfast-French toast sticks, syrup, cereal, toast, fruit cocktail, fruit juice, jelly. Lunch-Shake and Bake chicken, Hot Pocket, chef salad, mashed potatoes, green beans, peaches, bread, tea, condiments.

Tuesday: Breakfast-Breakfast burrito, cereal, cinnamon toast, applesauce, fruit juice, jelly. Lunch-Fajita, hoagie sandwich, chef salad, pinto beans, Spanish rice, tortilla chips, Jell-O, taco sauce, tea, condiments.

Wednesday: Breakfast-Muffins, cereal, toast, pineapple chunks, fruit juice, jelly. Lunch-Baked rigatoni, Philly cheese steak, chef salad, Ranch Style beans, tossed salad, carrots, pineapple chunks, tea, ranch dressing.

Thursday: Breakfast-Scrambled eggs, bacon, cereal, toast, peaches, fruit juice, jelly. Lunch-Salisbury steak, blt burger, chef salad, baked potato, English peas, cinnamon apples, bread, tea, condiments.

Friday: Breakfast-Sausage-biscuit, gravy, cereal, toast, orange wedges fruit juice, jelly. Lunch-Chili dog, hot dog, chef salad, chips, tossed salad, banana pudding, tea, condiments, ranch dressing.

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