The Herald Banner, Greenville, TX


November 20, 2012

Stuffed Beef Tenderloin

GREENVILLE — The Herald-Banner's publisher, Lisa Chappell, shares this recipe for stuffed beef tenderloin.

6lb. beef tenderloin

2 6-oz. cans of mushrooms, sliced

6 c. soft bread crumbs

Salt & pepper

6 slices of bacon (optional)

1 med. Onion, chopped

¾ c. butter

1 c. diced celery

hot water

Split and flatten tenderloin.

Lightly brown onion and mushrooms in butter. Place bread crumbs in a large roast pan.

Dice celery into bread and mix hot water, just enough to moisten.

Add onion, mushrooms and butter into the bread mixture. Season to taste.

Spread dressing over half of the meat. Bring second half over to close.

Fasten edges together with toothpicks.

Spread any remaining dressing over top of the meat then top with bacon slices (optional).

Roast uncovered at 350 degrees for 1-1 ½ hours.

Serves 10-12.

Text Only
  • Lemon/Orange Pound Cake

    Another office favorite submitted by Leslie Gibson is her Orange/Lemon Pound Cake.  It's a light and refreshing cake that has one asking for that second piece.

    December 31, 2012

  • Coca Cola Cake

    Leslie Gibson from our Business Office submitted this Coca Cola Cake recipe.  People at the office never tire of this one.

    December 30, 2012

  • Buttermilk Apple Cobbler

    Cobblers are always a welcome site on a cold winter day, but this Buttermilk Apple Cobbler is especially delicious when topped with vanilla ice cream.

    December 29, 2012

  • Caramel Apple Cake

    Apple cakes are always a hit, but Dustin Morrison adding caramel to this traditional cake truly adds some kick to it.

    December 28, 2012

  • Gingersnap Pumpkin Pie

    Kelly Robinson adds a twist to the traditional pumpkin pie recipe.

    December 27, 2012

  • Black Forest Dump Cake

    Another wonderful holiday dessert submitted by Charman Davis.

    December 26, 2012

  • Key Lime Cheesecake

    Merry Christmas!  Nothing beats one of Cheri Baker's cheesecakes, and this one is no exception.

    December 25, 2012

  • Banana Split Cake

    It's Christmas Eve and this cake even looks like Christmas.  Submitted by Charman Davis of the Circulation Department

    December 24, 2012

  • Butternut Squash Maple Bisque

    Nothing tastes better than a bowl of homemade soup on a blustery day in Texas.

    December 23, 2012

  • Corn Casserole

    This oh-so-easy recipe is also oh-so-good.  Thanks to Rose Marie Williamson of the newsroom for submitting this recipe.

    December 22, 2012